Jammu Anardana ( Pomegranate Seeds ), 250 GMS

Health Benefits of Jammu Anrdana ( Pomegranate Seeds ), 250 GMS

Anardana is used in Indian and Persian cuisine as a souring agent, much like sumac or amchoor. Slow air drying makes it more molasses-like than fresh pomegranate, so it adds depth of flavour as well as brightness.

Pomegranate seeds contain a high number of antioxidants, which help protect the body against inflammation and free radical damage. There are also antioxidants in the peel, though few people eat pomegranate peels.