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Jammu Spl Guchhi ( Dried Morel Mushrooms ), 50 GMS

₹999.98 ₹1,499.00
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Marcella esculenta, is a species of fungus in the family Marcella esculenta, is a species of fungus in the family Morchellaceae of the Ascomycota. It is one of the most readily recognized of all the edible mushrooms and highly sought after.


Each fruit body begins as a tightly compressed, grayish sponge with lighter ridges, and expands to form a large yellowish sponge with large pits and ridges raised on a large white stem. The pitted yellow-brown caps measure 2–7 centimeters (1–3 inches) broad by 2–10 cm (1–4 in) tall, and are fused to the stem at its lower margin, forming a continuous hollow. The pits are rounded and irregularly arranged. The hollow stem is typically 2–9 cm (1–3+

12 in) long by 2–5 cm (1–2 in) thick, and white to yellow. The fungus fruits under hardwoods and conifers during a short period in the spring, depending on the weather, and is also associated with old orchards, woods and disturbed grounds of the Ascomycota. It is one of the most readily recognized of all the edible mushrooms and highly sought after.

Health Benefits of Jammu Spl Guchhi ( Dried Morel Mushrooms )


They are rich in potassium, vitamins and copper. They are also a rich source of vitamin D apart from several B-vitamins, according to thegreatmorel.com. It is further rich in antioxidants that prevent health issues including heart diseases and diabetes by removing reactive oxygen species that harm the body.

Pran ( Local Garlic ) and Salt, Mustard oil, Jeera ,Hing, Kashmiri Mirch, Sonf Powder etc...
Store in a clean and dry place