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Yellow Chana Dal,1KGS

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Chana Dal is a healthy and saucy Lentil Dish that’s perfect to serve with rice or roti. This chana dal fry recipe includes lots of bold spices, and is low fat, vegetarian, vegan, and easy to make gluten-free. Follow my simple step-by-step instructions with photos and video to make the best split chickpeas from scratch!
Chana Dal has long been used in traditional Indian medicine to treat a variety of ailments. It can help improve digestion, lower cholesterol levels, and regulate blood sugar levels. It can also help to prevent constipation and other gastrointestinal problems.